What is in it for you:

Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications while you work
Opportunity to develop your talent and grow within your property and across the world!
Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21

   What you will be doing:

Oversee the Food & Beverage operations of the Hotel.
Ensure that our Food and Beverage team is always highly motivated to create amazing moments for our guests and employees.
Be entrepreneurial and think beyond the boundaries.
Create, encourage and implement revenue generating ideas.
Provide service that is sincere, warm and enthusiastic while you take the time to get to know the guests and be committed to service excellence.
Lead, mentor and train the Food & Beverage Operations team.
Ensure Food & Beverage relevant brand standards are maintained.
Strategize on new products and service offerings.
Create unforgettable experiences for our guests.

  Your experience and skills include:

Proven Food and Beverage Operational experience in Restaurant, Banquet and Bar Management.
Excellent computer knowledge and skills.
Excellent interpersonal and communication skills.
Ability to budget and forecast monthly and annually.
Up to date with Food and Beverages trends as well as best practices.
Ability to manage personnel and meet financial targets.
Bachelors degree in Food Service Management or related field
Minimum experience of  10years in Food & Beverage.